January 12, 2012
Ensalada murciana con queso
This salad, inspired from the Jumilla region in Murcia has become an instant favorite in my family. The combination of (beefsteak and plum) tomatoes fillets + delicious, light, creamy cheese, drizzled with a flavorful dressing and delightful garnish of herbs & olives makes it ever more wonderful. The best part is, it only takes a couple of brief minutes to prepare! My parents love it, see if yours will too. 😉
Select Month
January 2021
July 2020
April 2020
March 2020
February 2020
January 2020
October 2019
September 2019
May 2019
April 2019
February 2019
October 2018
September 2018
August 2018
June 2018
May 2018
April 2018
March 2018
February 2018
January 2018
December 2017
November 2017
October 2017
September 2017
August 2017
July 2017
June 2017
May 2017
April 2017
March 2017
February 2017
January 2017
December 2016
November 2016
October 2016
September 2016
August 2016
July 2016
June 2016
May 2016
April 2016
March 2016
February 2016
January 2016
December 2015
November 2015
October 2015
September 2015
August 2015
July 2015
June 2015
May 2015
April 2015
March 2015
February 2015
January 2015
December 2014
November 2014
October 2014
September 2014
August 2014
July 2014
June 2014
May 2014
April 2014
March 2014
February 2014
January 2014
December 2013
November 2013
October 2013
September 2013
August 2013
July 2013
June 2013
May 2013
April 2013
March 2013
February 2013
January 2013
December 2012
November 2012
October 2012
September 2012
August 2012
July 2012
June 2012
May 2012
April 2012
March 2012
February 2012
January 2012
December 2011
November 2011
October 2011
September 2011
August 2011
July 2011
June 2011
May 2011
April 2011
March 2011
February 2011
January 2011
December 2010
November 2010
October 2010
September 2010
August 2010
July 2010
June 2010
May 2010
April 2010
March 2010
February 2010
January 2010
Select category
Diary
Ad
Beauty
Decor
Travel
Fashion
Food
Germany
Esslingen
Ludwigsburg
Stuttgart
Bavaria
Munich
Berlin
Australia
Brisbane
Genting
Malaysia
Indonesia
Bali
Johor
China
Beijing
Kuala Lumpur
Janda Baik
Pulau Pangkor
Cameron Highlands
D.I.Y.
Langkawi
Ipoh
Port Dickson
Kota Kinabalu
Penang
Cyberjaya
Malacca
Thailand
Bangkok
Singapore
Sydney
Gold Coast
Cherating
Kuching
Krabi
Ao Nang
Festive
Feature
Venice
Italy
Kuala Terengganu
Pisa
Tuscany
Chianti
Rome
Vatican City
Villa Borghese
Naples
Pompeii
Capri
Villa San Michele
Bandung
Tangkuban Parahu
Siem Reap
Cambodia
Entertaining
Hong Kong
Macau
France
Toulouse
Paris
Japan
Nagoya
Kyoto
Tokyo
Fuji
Laos
Luang Prabang
Spain
Vientiane
Medan
Samosir Island
Turkey
Istanbul
Ankara
Hokkaido
Pulau Redang
Phuket
Hair
Cappadocia
Kusadasi
Wedding
Çanakkale
Recipes
Reviews
Perak
Austria
Vienna
Hungary
Budapest
Hollókő
Barcelona
Tossa de Mar
Girona
Sarawak
Cingapore
Cinga
Chiang Mai
Gift Guide
Maldives
Maafushi
Xi’an
Portugal
Lisbon
Czech Republic
Prague
Slovakia
Bratislava
Poland
Warsaw
Packing
Netherlands
Amsterdam
United States of America
Belgium
Brussels
Bruges
Yogyakarta
Sintra
poteytoh
Algarve
Arrifana
Alentejo
Zambujeira
Évora
Mourão
Monsaraz
Tanjong Jara
Setubal
Pahang
Pregnancin
Osaka
looks just about nice.. if excluding the olives..
WHY MUST EXCLUDE OLIVES?!
coz im not popeye 😛
looks refreshing 🙂
and it seems easy to prepare too!
it really is ^^
i wanna try making it! 😀
do it! something healthy aft CNY 😉
i wanna eat this, NOW!