My Lovely Kitchenette & Eri ~
2008
With my mitten; *MEEOWWW~!!!* lol
It was a very happy weekday and I felt like doing something fun after work…
…and I got a brilliant idea to meet up with one of my best girl friend, Eri,
to cook dinner @ my new place!
Here began our attempt to cook my secret Cabonara recipe
an Australian friend, Chris Tope, taught me. (:
There are TWO secrets in this recipe.
#1 is this CHARGRILLED CAPSICUM.
Then we have FRESH mushrooms,
+ 1 medium bombay onion, and 1/2 ROAST honey chicken.
The red thingy is the capsicum; sliced.
***Meee & Erieee***
Eri stirring the spaghetti…
Texture testing 1 2 3… Test 1 2 3. I actually tested more than 6 times.
Finally the spaghetti was cooked! This was Eri mixing it with butter… *yum yum*
It smelt ooh-so-milky-&-buttery~!
>.<
*sniff sniffs*
Peeping through the gigantic glass bowl.
Cook the sauce… Cook cook…..
Pour in BETA thickening milk…
And Secret #2 -Add in 2T of Sugar!
.
.
.
.
.
TA DAA!!!!! Got ham summore. =D
A cabonaranized Eripeng.net
Cabonaranized jadezheng.com
^o^
So happy can? Awww… I love Eri.
There’s something about girls and cheese~!
SEE?! ha ha ha ha !!!!
Had lots of quality time together munching WASABI Cashews and chattering awayyy~
Now comes the Cinderella part:
Wash wash Cinderella wash!
Thank God my stepsister so kind wannn. LOL!
Had cotton cheese cake mum made all the way from Labis for dessert. (((:
…resting our full tummies on cozy sofas under dimmed warm lights…
Aahhh~ I love my life…
~* XoXo peeeeps *~
Attending Audrey Raj’s wedding at Crown Princess Hotel tonight…
*can’t wear heels*
sighhh~~~~~
Eri
September 20, 2008 at 1:26 pm
omggggggggggg! ugly leh my pictures :S
nvm, we'll soon have another cooking + everything else session !
akakakaka~
mixue
September 20, 2008 at 1:54 pm
i haven't had my dinner and i'm drooling on my laptop now :~)
can i have the recipe? pls pls pls?? the creamy pasta chicken @ Pasta Mania also very delicious. but i prefer home cooked one loh
jam
September 20, 2008 at 3:12 pm
Yummy… both the cook and food, haha!
johnny tai
September 20, 2008 at 3:21 pm
Carbonara….. 0_0 *droolz*
RubyOoi
September 21, 2008 at 3:25 am
ehh i thot the duck was supposed to be me and ivan wan~ wut happened to them? arhahah! XD
missycheerio
September 21, 2008 at 3:34 am
Hey,to be very honest; the final outcome of the spaghetti looks delicious.
suz
September 21, 2008 at 12:19 pm
yumz.. the outcome of your crabonora looks good. one question, do you shred the roast chicken and put it in ? how much chicken is required so that it won't be too much / little?
Anonymous
September 21, 2008 at 3:55 pm
Is the girls that are juicy….
the food loosk quite norm..
Vanquish
September 21, 2008 at 4:39 pm
Looks good. Yummy!
a cook
September 21, 2008 at 5:36 pm
Add some milk … it will make is more creamy …
and not so dry …
joshuaongys
September 21, 2008 at 8:12 pm
swt… sueh la me… now its 3am in the morning and i came in and i saw food… why always go ppl's blog in the midnight den got food pictures wan sure… now i damn hungry liao…
Jade Z
September 22, 2008 at 4:14 am
dear Eri, we definitely will !!! hopefully with Ruby too ~
dear mixue, home cook wann so much nicer kan? cuz u can control how creamy u want it to be, thus not feel so jelak after eating 1 whole plate! recipe very simple one leh. any suggestions how u want it to be sent to u?
dear jam, thank you.w ill take that as a compliment. ^^
dear johnny tai, guys like cheese ka? =/
dear RubyOoi, i decided not to humiliate you & ivanboiii here mar…
dear missycheerio, 10Q babe~ (:
dear suz, for 2 ppl, quarter chicken is enough lo. because u have mushrooms and all that; u don't want it to be too messed-up~
dear anonymous, very mischievous u!
dear joshuayongys, sueh also tak cukup my ankle suey lah… sighzzz!
Johnny Tai
September 22, 2008 at 5:43 am
nah…just me, it just looks good….but I can't take too much cheese nowadays T.T
mixue
September 22, 2008 at 8:25 am
ya ya i agree with u. i'm surprised u girls could finish 1 big plate of that carbonara pasta and had CHEESE cake again after that. woot~
maybe u share the recipe here. hmm… in that case it's not a secret recipe anymore hor… um.. then u e-mail me lah.. mcsy86@yahoo.com
*can't wait for the secret recipe to be e-mailed*
Jade Z
September 22, 2008 at 11:01 am
Chris Tope's Cabonara Recipe:
1.stir-fry in a pan:
,
-small piece of butter,
-1 medium bombay onion,
-1 packet fresh button mushrooms
(cook until the mushroom stops "juicing")
2. pour in 1 small bottle of -Beta thickening milk,
add in a few slices of -Chargrilled capsicum,
-2T of sugar,
LASTLY, add in -1/4 roasted chicken (can get from any hypermarkets)
3. cook till you can smell the fragrance / cook with small fire / simmer
4. garnish with finely chopped parsley, and grated cheese.
There you go! Promise you it's marvelous~!~!~! ^^
Good luck, my dear mixue!
sheon
September 22, 2008 at 2:23 pm
i dun care. i want!!! hahaha
havent had cabonara spag in quite a while. my fav is from ms read, 1U.
mixue
September 23, 2008 at 1:24 am
thank you so muuuchh~!!
muaks~
ahlost
September 23, 2008 at 12:02 pm
Wah.. I wanna try ler !!!
Anonymous
September 23, 2008 at 3:14 pm
Dear Jaze: if u can't feed the stomach…feast your own eyes…with the juicy Jade Z and Eri
So when is the next meal…and if you need a guinea pig to experiment on…
BTW i cook a mean…spaghetti meal..the selection of the sauce…cheese has to be right..and you gotta get a nice bottle of wine (Chianti wine) to top it all off..
sherishopie
September 24, 2008 at 8:54 am
yerr… your house is so nice lorr!! really make us envy!! such a cosy home!
mixue
September 26, 2008 at 9:50 am
hey cindy, where did u buy the beta thickening milk n how much should i put for each ingredients? approx amount also can so that i dont put way too much or too less. i dont wanna waste ingredients lah.. everything also naik harga. pokkai liao..